Black & White - Esteban Zamora - Cinnamon Anaerobic

Roast Level: Medium-Light

Tasting Notes: cinnamon, baked apples, dried oranges, horchata

Origin: Costa Rica

Recommended Brewing Method: Pour over, Filter

From Esteban Zamora's cinnamon anaerobic lot, this coffee blends warm cinnamon with notes of baked apples and dried oranges. Like a cozy cinnamon roll turned into a cup, it finishes with sweet, horchata-like creaminess.

We carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.