{"title":"PRODIGAL","description":"\u003cp\u003eCoffees from Prodigal — explore their current offerings at Kick Ave.\u003c\/p\u003e","products":[{"product_id":"prodigal-cup-of-excellence-2025-peru-box-set","title":"PRODIGAL- Cup of Excellence 2025 - Peru Box Set","description":"\u003cp\u003ethis box set of two 2025 Peru Cup of Excellence award winning coffees —\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/coe-peru-20-la-rinconada-geisha-peru-anaerobic-washed\"\u003eLa Rinconada\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003eanaerobic washed geisha from Roberto Flores and\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/getprodigal.com\/products\/coe-peru-21-la-lima-geisha-peru-anaerobic-washed\"\u003eLa Lima\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003eanaerobic washed geisha from Jorge Zamora Tamay. These represent some of the best coffee from Peru this year, and certainly these farmers' best work of the season. After dozens of hours of sample roasting and exhaustive tastings, these two coffees rose above. We were lucky to secure them during an all-day auction extravaganza, and we worked closely with the mill to expedite their processing and shipping.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis box includes 150-grams of each coffee, along with informational cards for each coffee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe globally recognized Cup of Excellence competition and auction is an opportunity for farmers to show their best work and to get their coffee in front of serious green coffee buyers all over the world. There are hundreds of submissions each year in each participating country. Earning a spot in the top 30, after rigorous tasting by domestic and international jury panels, is a huge achievement. The high prices earned through the auction process give the farmers the resources they need to invest in their operation and quality of life, while we receive some of the world's most beautiful coffees. We hope you enjoy these coffee as much as we do.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProcess: anaerobic washed\u003c\/p\u003e\n\u003cp\u003eRegion: Cajamarca \u0026amp; Cusco, Peru\u003c\/p\u003e\n\u003cp\u003eVariety: Geisha\u003c\/p\u003e","brand":"PRODIGAL","offers":[{"title":"Default Title","offer_id":46329651822791,"sku":"46329651822791","price":65.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/WEBCOEPeruBox.webp?v=1774276225"},{"product_id":"prodigal-finca-la-pradera-gesha","title":"PRODIGAL- Finca La Pradera Gesha","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis coffee is chock full of blueberry, plum jam, and soft florals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis coffee fermented in cherry for 24-48 hours, followed by de-pulping in a \"demucilaginator\" machine, leaving some of the mucilage intact. Then it moved to a greenhouse structure to dry for 15-20 days.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBrother farmers Luis Enrique and Robinson Cuellar spearhead La Pradera. Luis Enrique handles the agronomy while Robinson specializes in post-harvest processing. Their biggest crop is pink bourbon, but they also grow geisha, caturra, and pacamara.\u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eHuila, \u003c\/span\u003eColombia\u003c\/p\u003e\n\u003cp\u003eVariety: Geisha\u003c\/p\u003e","brand":"PRODIGAL","offers":[{"title":"Default Title","offer_id":46329655886023,"sku":"46329655886023","price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/FincaPradera.webp?v=1774276777"},{"product_id":"prodigal-boulder-blend","title":"PRODIGAL- Boulder Blend","description":"\u003cdiv\u003e\u003cspan\u003eBoulder Blend’s components may change slightly week to week, but it's always fruity, bright and balanced — a coffee you'll reach for every day.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eProcess: primarily washed, with some anaerobic, natural, or honey \u003c\/p\u003e\n\u003cp\u003eRegion: global\u003c\/p\u003e\n\u003cp\u003eVariety: mixed\u003c\/p\u003e\n\u003cp\u003eRoast level: Filter\/Omni Roast\u003c\/p\u003e\n\u003c\/div\u003e","brand":"PRODIGAL","offers":[{"title":"Default Title","offer_id":46329660113095,"sku":"46329660113095","price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/BoulderBlend.webp?v=1774277205"},{"product_id":"prodigal-caminos-del-inka-peach-orange-creamy-washed-gesha-peru-250g","title":"PRODIGAL-Caminos del Inka peach • orange • creamy Washed Gesha Peru 250G","description":"\u003cp\u003e\u003cstrong\u003eDrop Status: In Route\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis coffee has been secured from the roaster and is currently on the way to Kick Ave. Ordering now reserves your bag from the drop, and we’ll fulfill it as soon as it lands.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eROASTED ON 05\/18\u003c\/p\u003e\n\u003cp\u003eFrom producer Samuel Smith Perez we're excited to add Caminos del Inka gesha to our menu. We had a fun opportunity to taste this coffee with the vendor at the World of Coffee expo back in April, and now we're excited to offer it to everyone. \u003ca href=\"https:\/\/getprodigal.com\/products\/monthly-coffee-subscription\"\u003eMonthly Subscribers\u003c\/a\u003e got this coffee (at the best price) in their monthly shipments just a couple weeks ago. Caminos is a ripe mix of peach and orange with a lovely creaminess, as well as a hint of coffee cherry. \u003c\/p\u003e\n\u003cp\u003eAfter selective harvesting of only ripe cherries, the coffee underwent open-tank fermentation for 48 hours. Then it was washed, drained, and dried on raised African beds for 15-20 days.  \u003c\/p\u003e\n\u003cp\u003eProcess: Anaerobic Washed\u003c\/p\u003e\n\u003cp\u003eRegion: \u003cspan\u003eCusco, \u003c\/span\u003ePeru\u003c\/p\u003e\n\u003cp\u003eVariety: Gesha\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PRODIGAL","offers":[{"title":"Default Title","offer_id":46587069759687,"sku":"46587069759687","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/CaminosDelInkaWEB_38d5f0c5-5d81-4f4d-9f39-2a8626d8473a_jpg.webp?v=1779418230"},{"product_id":"prodigal-boulder-blend-our-favorite-weekly-house-blend-250g","title":"PRODIGAL-Boulder Blend Our favorite weekly house blend 250G","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eDrop Status: In Route\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis coffee has been secured from the roaster and is currently on the way to Kick Ave. Ordering now reserves your bag from the drop, and we’ll fulfill it as soon as it lands.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eWe love blending coffees. By selectively combining washed and natural\/honey-processed coffees, Boulder Blend unites ripe and fruity flavors with clean, juicy qualities.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWe don’t buy coffees specifically for blending. Instead, we craft every batch of Boulder Blend from our limited headline coffees.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eBoulder Blend’s components may change slightly week to week, but it's always fruity, bright and balanced — a coffee you'll reach for every day.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eProcess: primarily washed, with some anaerobic, natural, or honey \u003c\/p\u003e\n\u003cp\u003eRegion: global\u003c\/p\u003e\n\u003cp\u003eVariety: mixed\u003c\/p\u003e\n\u003cp\u003eRoast level: Filter\/Omni Roast\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PRODIGAL","offers":[{"title":"Default Title","offer_id":46587071168711,"sku":"46587071168711","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/WEB_Boulder_Flatirons_67cd4507-a00a-48be-ad41-96fb51e12a81_jpg.webp?v=1779418443"},{"product_id":"prodigal-gachika-ab-apricot-peach-mango-washed-sl-28-batian-ruiru-kenya-250g","title":"PRODIGAL-Gachika AB apricot • peach • mango Washed SL-28, Batian, Ruiru Kenya 250G","description":"\u003cp\u003eGachika AB is our first Kenyan coffee of the new harvest season, and this also went to our \u003ca href=\"https:\/\/getprodigal.com\/products\/monthly-coffee-subscription\"\u003emonthly subscribers\u003c\/a\u003e first! Our Kenyan coffees are looking quite limited this year, so don't miss out! This coffee is more on the \"orange fruits\" side with apricot, peach, and mango flavors, with a bit of the classic Kenyan savory restraint. Also available green for home roasters!\u003c\/p\u003e\n\u003cp\u003eGachika Coffee Factory is associated with Kimaratia Farmer's Co-Op, with 750 producing partners! All the coffee cherries delivered to the factory undergo the washed process with water supplied from Theta River. After pulping, the coffee rests overnight and is washed the next day. After the traditional Kenyan soaking step, the coffee is then dried on tables. \u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Kiambu Kenya, Kenya\u003c\/p\u003e\n\u003cp\u003eVariety: Sl-28, Ruiri, Batian\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PRODIGAL","offers":[{"title":"Default Title","offer_id":46587910652103,"sku":"46587910652103","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/GachikaABWEB_a94d1579-0151-48e3-ba01-1a27c1b6fb05_jpg.webp?v=1779461219"},{"product_id":"prodigal-tabi-andino-espresso-grapefruit-cherry-caramel-washed-tabi-colombia","title":"PRODIGAL-Tabi Andino Espresso grapefruit • cherry • caramel Washed Tabi Colombia","description":"\u003cp\u003eProdigal rarely buys the tabi variety, but this one captivated us on the cupping table. Tabi Andino is a lovely coffee, with perky grapefruit and a nuanced cherry \u0026amp; caramel flavor we loved. We're also roasting this one for espresso!\u003c\/p\u003e\n\u003cp\u003eThis simply processed Tabi was grown on the farm \"El Porvenir\", The Future, helmed by brothers Argemiro and Darwin Bustos. They've transitioned the farm to be certified organic and are driving improvements everywhere they can. This lot was harvest at peak ripeness, fermented for just 24 hours, and fully washed. It then dried slowly over 19-24 days.\u003c\/p\u003e\n\u003cp\u003eProcess: Washed\u003c\/p\u003e\n\u003cp\u003eRegion: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003eVariety: Tabi\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PRODIGAL","offers":[{"title":"Default Title","offer_id":46587912782023,"sku":"46587912782023","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/ESPRESSO_Tabi_Andino_WEB_jpg.webp?v=1779461510"}],"url":"https:\/\/kickavecoffee.com\/collections\/prodigal.oembed","provider":"Kick Ave Coffee Supply","version":"1.0","type":"link"}