{"title":"Chocolatey \u0026 Sweet","description":"\u003cp\u003eRich, comforting, and smooth. Coffees with chocolate, cocoa, caramel, vanilla, and sweet notes.\u003c\/p\u003e","products":[{"product_id":"blendin-final-round","title":"BLENDIN Final Round","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-fareast-theme-font: major-fareast;\"\u003eRoast Level:\u003c\/span\u003e\u003c\/strong\u003e Medium-Dark\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-fareast-theme-font: major-fareast;\"\u003eTasting Notes:\u003c\/span\u003e\u003c\/strong\u003e truffle chocolate, raisin, cinnamon\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-fareast-theme-font: major-fareast;\"\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e Mexico, Colombia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-fareast-theme-font: major-fareast;\"\u003eRecommended Brewing Method:\u003c\/span\u003e\u003c\/strong\u003e Espresso, Filter, Pour over\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThis standout espresso base delivers consistently rich and vibrant shots. Panelita elevated by adding El Diviso Ombligon from Colombia, a rare and coveted variety making waves in top-tier coffee competitions worldwide. Together, they create an espresso experience like no other: intensely complex, deeply layered, and thrillingly dynamic. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.\u003c\/span\u003e\u003c\/p\u003e","brand":"BLENDIN","offers":[{"title":"Default Title","offer_id":45906199085255,"sku":"PTH5JHTFJ0","price":20.6,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/YR-Final-Round.png?v=1764667399"},{"product_id":"perc-young-producers-program","title":"PERC Young Producers Program","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Light - Medium-Light\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e pink starburst, florals, cake icing, red fruit\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Colombia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brewing Method:\u003c\/strong\u003e Pour over, Filter\u003c\/p\u003e\n\u003cp\u003eThe Young Producers Program in Colombia is more than a coffee; it's a story of young talent growing with purpose. The cup blends their harvest with Sebastián Ramírez's red-fruit co-ferment, delivering a fruity-sweet profile with notes of pink Starburst, soft florals, and cake icing.\u003c\/p\u003e\n\u003cp\u003eWe carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"PERC","offers":[{"title":"Default Title","offer_id":45906199445703,"sku":"HH3VNXZG50","price":26.78,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/PERC_ColombiaYoungProducers_Web1_jpg.webp?v=1764668753"},{"product_id":"onyx-southern-weather","title":"ONYX- Southern Weather","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Medium\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e citrus, chocolate, plum\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Honduras, Colombia, Ethiopia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brewing Method:\u003c\/strong\u003e Pour over, Filter, Espresso\u003c\/p\u003e\n\u003cp\u003eOnyx Southern Weather is the kind of coffee you can reach for any morning, approachable, yet with a little extra character. It blends citrus brightness with a smooth chocolate finish, so it tastes like a hint of lemon or orange waking up alongside rich cocoa. Drinking it feels balanced and comforting: clean, easy to drink, and satisfying whether you’re sipping solo or with dairy or plant-based milk.\u003c\/p\u003e\n\u003cp\u003eWe carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Onyx","offers":[{"title":"Default Title","offer_id":45906200002759,"sku":"HP5R1DN5XH","price":22.15,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/southernweather_500x_webp.png?v=1764647207"},{"product_id":"onyx-kenya","title":"ONYX- Kenya Elshadai Coffee Estate Natural","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Light \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e dark chocolate, melon, blackberry, raisin\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Kenya\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brewing Method:\u003c\/strong\u003e Pour over, Filter\u003c\/p\u003e\n\u003cp\u003eOnyx Kenya Elshadai Coffee Estate Natural invites you to a bright, fruit-forward cup. It tastes like ripe berries with a hint of citrus, and the natural processing keeps a soft sweetness that lingers pleasantly between sips. Drinking it feels easy to enjoy, with enough liveliness to wake you up without any harsh edge.\u003c\/p\u003e\n\u003cp\u003eWe carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"ONYX","offers":[{"title":"Default Title","offer_id":45906200264903,"sku":"PW7A8FG3RF","price":41.2,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/kenya_66d0b01d-38dd-4ac0-bd94-4cce8c91a1ed_500x_webp.png?v=1764646662"},{"product_id":"onyx-tropical-weather","title":"ONYX- Tropical Weather","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Light \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e honey, berries, plum, sweet tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ethiopia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brewing Method:\u003c\/strong\u003e Pour over, Filter\u003c\/p\u003e\n\u003cp\u003eTropical Weather tastes like a sunny day in Ethiopia, with delicate florals, bright berries, and a hint of plum that glides into a sweet tea finish. Drinking it feels light, refreshing, and inviting.  It's versatile and approachable, a perfect everyday cup that still feels special.\u003c\/p\u003e\n\u003cp\u003eWe carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"ONYX","offers":[{"title":"Default Title","offer_id":45906200363207,"sku":"8J0N0FX94Z","price":25.24,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/tropicalweather_500x_webp.png?v=1764646184"},{"product_id":"stamp-act-condor-decaf","title":"STAMP ACT Condor Decaf","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Medium\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e chocolate, nutty, caramel, citrus\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Colombia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brewing Method:\u003c\/strong\u003e Pour over, Filter, Espresso\u003c\/p\u003e\n\u003cp\u003eCondor Decaf brings character without the caffeine. This Colombian decaf shines as both espresso and drip, delivering flavor that lingers. In your cup, you’ll notice dark chocolate with a gentle nuttiness and caramel sweetness, plus a bright citrus lift that keeps things fresh. \u003c\/p\u003e\n\u003cp\u003eWe carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"STAMP ACT","offers":[{"title":"Default Title","offer_id":45906200428743,"sku":"WB3J3CYQG7","price":23.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/condor_decaf_with_award_1512x_png_9f745e0d-a02b-4100-9eea-cf8d48b134b6.webp?v=1764670303"},{"product_id":"perc-sebastian-ramirez-pink-bourbon","title":"PERC Sebastian Ramirez Pink Bourbon","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Light - Medium-Light\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e floral, fruit loops, cane sugar\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Colombia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brewing Method:\u003c\/strong\u003e Pour over, Filter\u003c\/p\u003e\n\u003cp\u003eSebastian Ramirez Pink Bourbon offers a bright, approachable cup with floral notes and fruity sweetness reminiscent of Fruit Loops and cane sugar. On the palate, it drinks clean and smooth, with a gentle sweetness and a finish that invites another sip. It's everyday coffee you can reach for with confidence.\u003c\/p\u003e\n\u003cp\u003eWe carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"PERC","offers":[{"title":"Default Title","offer_id":45906201903303,"sku":"T78JKX1H3C","price":31.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/PERC_ColombiaSebasttianRemirezPinkBourbon_Web1_2025_jpg.webp?v=1764668486"},{"product_id":"stamp-act-milk-money","title":"STAMP ACT Milk Money","description":"\u003cp\u003eCrafted for milk, in espresso or drip.\u003cstrong\u003e \u003c\/strong\u003eBy working with in-season coffees, we want our espresso to be as vibrant and tasty as possible. The Milk Money espresso blend is rich in complex character, cacao, and stone fruit, with an intense, full body. Crafted for milk, in espresso or drip form. Just drink it...\u003c\/p\u003e","brand":"STAMP ACT","offers":[{"title":"Default Title","offer_id":45906204000455,"sku":"GEK7HTK6F0","price":21.12,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/Milk_Money_with_award_1512x_png.webp?v=1766111798"},{"product_id":"modcup-strawberry-quik","title":"MODCUP- Strawberry Quik","description":"\u003cp\u003e\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Light\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e strawberry candy, honey, caramel, juicy strawberry\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Colombia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brewing Method:\u003c\/strong\u003e Pour over, AeroPress, Filter\u003c\/p\u003e\n\u003cp\u003eImagine sipping on a coffee that brings back memories of that classic strawberry milk from your childhood, with sweet strawberry notes that taste just like fresh-picked berries mixed with a drizzle of honey. This light roast has a smooth, silky feel. It's perfect for anyone craving a fruity twist on their daily cup.\u003c\/p\u003e\n\u003cp\u003eWe carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.\u003c\/p\u003e","brand":"MODCUP","offers":[{"title":"Default Title","offer_id":46009068978375,"sku":"4600906897","price":31.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/newstrawbryquikboxflavorimg_jpg.webp?v=1768069769"},{"product_id":"blendin-los-nogales-decaf","title":"Blendin - Los Nogales Decaf","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Medium-Light\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e raspberry, fruit punch, creme brulee\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eColombia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Brewing Method:\u003c\/strong\u003e Pour over, Filter\u003c\/p\u003e\n\u003cp\u003eLos Nogales Decaf is a standout choice for anyone who loves the flavor of good coffee without the caffeine. As you sip, you’ll notice a clean, balanced cup with a soft sweetness that won’t overwhelm. \u003c\/p\u003e\n\u003cp\u003eWe carefully source all our coffee from trusted specialty roasters who prioritize quality. Available as whole beans, we recommend grinding them fresh just before brewing for the best flavor.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"BLENDIN","offers":[{"title":"Default Title","offer_id":46082066579655,"sku":"4608206657","price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/YR-Los-Nogales-Decaf-2025.png?v=1768332731"},{"product_id":"stamp-act-diego-ramirez-huehuetenango-guatemala","title":"Stamp Act- Diego Ramirez - Huehuetenango, Guatemala","description":"\u003cp\u003e\u003cspan\u003eDiego is a first generation coffee grower who lives with his wife in the small town of Q’antxabina. He and his wife bought the farm in 2017 knowing they wanted to plant coffee - but they had little knowledge about the crop. That’s why they joined the El Sendero Cooperative, and have also worked closely with the Primavera agronomy team - they now have the knowledge needed to cultivate high quality coffee.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe El Sendero cooperative provides coffee producers support and information around Concepcion Huista in Huehuetenango region. The cooperative was formed in 2016 and it has grown rapidly. It currently serves 659 members, of which 350 produce coffee. The cooperative now operates its own receiving warehouse in order to make it easier for its members to reach the market with their high quality coffees..\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA R C O I R I S (rainbow) P R O C E S S I N G  N O T E S :\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiego’s farm has about 3 pickings per year. The coffee cherries are carefully selected and depulped the same day they are picked. After being depulped, the coffee is placed in a tank and dry fermented for about 36 hours. Then, it is dried on the patio for about 7 days, and Diego himself is in charge of making sure the coffee is turned every 40 minutes to ensure thorough and even drying.\u003c\/p\u003e","brand":"STAMP ACT","offers":[{"title":"Default Title","offer_id":46121254584519,"sku":"4612125458","price":24.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/DiegoRamirez_1512x_02071a24-d604-4b2a-bd36-f1febad95d4c.webp?v=1769200056"},{"product_id":"black-white-the-new-school-dragonfruit-copy","title":"Black \u0026 White - The Classic (12oz)","description":"\u003cp\u003e\u003cstrong\u003eROAST | MEDIUM DARK\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN | COLOMBIA | ETHIOPIA \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOTES | CARAMEL, BLACK CHERRY, MILK CHOCOLATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eThis Year-Round was the second coffee to come from B\u0026amp;W and focuses on the nostalgia and comfort that coffee can offer. The inspiration behind the Classic is the breakfast-style coffee that you grew up with. It is a coffee that can remind you of cozy memories, and it pairs excellently with cream and sugar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eIn the cup: \u003c\/strong\u003eIn \"The Classic\" category you will see flavors such as\u003cspan\u003e \u003c\/span\u003e\u003cem\u003ecaramelized sugars, subtle stone fruits, milk chocolate, and balanced acidity.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcess |\u003c\/strong\u003e Washed\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eComponents |\u003c\/strong\u003e Colombia (Las Nubes Washed) | Ethiopia (\u003cspan dir=\"ltr\" role=\"presentation\"\u003eAricha\u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003e\u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003eWashed)\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eElevation | \u003c\/strong\u003e1600-2000 masl\u003c\/p\u003e","brand":"BLACK \u0026 WHITE","offers":[{"title":"Default Title","offer_id":46137710018759,"sku":"4613771001","price":21.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/TheClassic_Brewcards_new_5_15_23_3x-100_jpg.webp?v=1769659215"},{"product_id":"native-cinnamon-leche-diego-bermudez","title":"NATIVE- CINNAMON LECHE- DIEGO BERMUDEZ (250G)","description":"\u003cp class=\"view-mode unstyled align-left\"\u003e\u003cspan\u003eCINNAMON LECHE\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"view-mode unstyled align-left\"\u003e\u003cspan\u003eORIGIN : COLOMBIA \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"view-mode unstyled align-left\"\u003e\u003cspan\u003ePRODUCER : DIEGO BERMUDEZ \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"view-mode unstyled align-left\"\u003e\u003cspan\u003ePROCESS : DOUBLE-ANAEROBIC THERMAL SHOCK\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"view-mode unstyled align-left\"\u003e\u003cspan\u003eVARIETY : CASTILLO\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"view-mode unstyled align-left\"\u003e\u003cspan\u003eCINNAMON, APPLE, HORCHATA, CHOCOLATE, CREAMY\u003c\/span\u003e\u003c\/p\u003e","brand":"Native","offers":[{"title":"Default Title","offer_id":46171243872455,"sku":"4617124387","price":28.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/image-c363987b-b0ff-486b-a9f6-9a959d21b144.jpg-2.webp?v=1770778432"},{"product_id":"dak-pink-flyod","title":"Dak- Pink Floyd-250g","description":"\u003ch3\u003e\u003c\/h3\u003e\n\u003cdiv class=\"StyledBox-sc-13pk1d4-0 ehClyn sc-gisBJw jOtggF\"\u003e\u003cspan class=\"StyledText-sc-1sadyjn-0 LNmWB sc-cHGsZl jzwOOx\"\u003eNutcase is a natural Yellow Catuaí produced in Cambuquira, Mantiqueira de Minas, by our longtime partners at Jaguara Coffee. This coffee stood out on the cupping table for its syrupy texture and balanced profile. Expect praline, toffee, and cacao, leaning into the classic side of Brazilian flavours and making it perfect for an easy-going espresso.\u003c\/span\u003e\u003c\/div\u003e\n\u003cform\u003e\n\u003cdiv class=\"StyledBox-sc-13pk1d4-0 cLlFgz\"\u003e\n\u003cdiv class=\"StyledBox-sc-13pk1d4-0 NlqKE sc-jhAzac jZCKyP\" value=\"250g\" name=\"quantity\" tabindex=\"0\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/form\u003e","brand":"DAK","offers":[{"title":"Default Title","offer_id":46190076526791,"sku":"4619007652","price":23.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/Pink_Floyd_2026_Website_89x89_Renders_l8r0tp.webp?v=1771470966"},{"product_id":"dak-nutcase-brazil","title":"Dak- Nutcase -Brazil","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"StyledBox-sc-13pk1d4-0 ehClyn sc-gisBJw jOtggF\"\u003e\u003cspan class=\"StyledText-sc-1sadyjn-0 LNmWB sc-cHGsZl jzwOOx\"\u003eNutcase is a natural Yellow Catuaí produced in Cambuquira, Mantiqueira de Minas, by our longtime partners at Jaguara Coffee. This coffee stood out on the cupping table for its syrupy texture and balanced profile. Expect praline, toffee, and cacao, leaning into the classic side of Brazilian flavours and making it perfect for an easy-going espresso.\u003c\/span\u003e\u003c\/div\u003e\n\u003cform\u003e\n\u003cdiv class=\"StyledBox-sc-13pk1d4-0 cLlFgz\"\u003e\n\u003cdiv name=\"quantity\" value=\"250g\" class=\"StyledBox-sc-13pk1d4-0 NlqKE sc-jhAzac jZCKyP\" tabindex=\"0\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/form\u003e","brand":"DAK","offers":[{"title":"Default Title","offer_id":46279669874887,"sku":"4619007652","price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/Nutcase_2026_Website_89x89_Renders_iwlmdm-2.webp?v=1773256533"},{"product_id":"passenger-montecarlos","title":"PASSENGER- Montecarlos 250G","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis rich and inviting Foundational offering comes from visionary fifth-generation coffee producer Carlos Batres and his wife Julie, who have remained steadfast and pioneering stewards of the Montecarlos Estate since the 1980's\u003c\/span\u003e\u003c\/p\u003e","brand":"PASSENGER","offers":[{"title":"Default Title","offer_id":46386703990983,"sku":"46386703990983","price":21.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/Montecarlos_250g_Front_8ce40d42-5eaa-434b-a9ea-df7ad54263bb_1.webp?v=1775653354"},{"product_id":"oynx-burundi-campazi-natural","title":"ONYX- Burundi Campazi Natural","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGrown amidst the stunning landscapes of the Kayaza province, this processed single-origin gem will please washed and natural lovers alike. As you drink, you will experience notes of tart citrus like grapefruit, finishing with the sweetness of butterscotch.\u003c\/span\u003e\u003c\/p\u003e","brand":"ONYX","offers":[{"title":"Default Title","offer_id":46386839814343,"sku":"46386839814343","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/burundi_300x300_351cbacc-e4c3-431c-a30f-79503edf3f50.avif?v=1775656168"},{"product_id":"stamp-act-regina-gca-world-espresso-blend-winner","title":"Stamp Act- Regina (GCA World Espresso Blend Winner)","description":"\u003cp\u003eIn collaboration with our good friends at Layer's (Ashley \u0026amp; Avery), we decided to pull our taste buds together and develop a blend that celebrates small business, the journey they are on and their memory that started it all, the food truck Regina.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWords from Ashley \u0026amp; Avery:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Regina was our food truck, she was the engine that took us to where we needed to go every day. In honor of Regina, may this coffee be your engine.\"\u003c\/p\u003e\n\u003cp\u003eWhen visiting Seattle, make sure and visit their shop\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.layersgreenlake.com\/\"\u003eLayer's in Greenlake\u003c\/a\u003e!\u003c\/strong\u003e\u003c\/p\u003e","brand":"STAMP ACT","offers":[{"title":"Default Title","offer_id":46387018432711,"sku":"46387018432711","price":50.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/Layerslabelpic.webp?v=1775661665"},{"product_id":"ilse-guatemala-juan-rodriguez-cano","title":"ILSE- Guatemala | Juan Rodriguez Cano","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eJuan manages a 1.2-hectare farm called El Colmenar, situated at 1700 MASL in the El Volcancito community of Guatemala. This is a field blend from his farm, harvested in April through May 2025. Juan’s coffee is flavorful and punchy with a lot of ripe fruit flavor along with a nougaty sweetness. We are finding notes of peach, apple butter, poached plum and nougat.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eJuan grew up cultivating coffee on his mother’s farm. When she passed away while he was just 11 years old, his older brother stepped in to raise him and help him take over the land she left behind. From that point on, Juan dedicated his life to coffee. Since 2013, Juan has been an active member of Café Colis Resistencia, a community group opposing the mining company that threatens their land. He is deeply involved in efforts to protect the surrounding forest and serves as president of the community organization “Guardians of Nature,” which manages a collective forest nursery.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCherries are picked at peak ripeness and fermented in sealed bags for 24 hours. The cherries are then depulped and dry fermented for 36 hours. After fermentation the seeds are dried on raised beds for 13 days.\u003c\/span\u003e\u003c\/p\u003e","brand":"ILSE","offers":[{"title":"Default Title","offer_id":46423899865287,"sku":"46423899865287","price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/cano.webp?v=1776449178"},{"product_id":"september-peanut-brittle","title":"SEPTEMBER- Peanut Brittle","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePeanut Brittle is a classic, sweet and approachable single origin Brazil espresso. Roasted as a storm series offering with more development than our normal offerings to be a good daily driver and fit for milky flat whites, traditional espresso or crowd pleasing filter. In the cup we get sweet caramel, dark chocolate and peanut brittle.\u003c\/span\u003e\u003c\/p\u003e","brand":"SEPTEMBER","offers":[{"title":"Default Title","offer_id":46439594459335,"sku":"46439594459335","price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/peanut_brittle-w693y29w-9_large_a4efcfc7-99d6-453c-90af-242936d85092.png?v=1776883471"},{"product_id":"black-white-diego-bermudez-red-plum","title":"BLACK \u0026 WHITE- Diego Bermudez- Red Plum","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eDescription\u003c\/p\u003e\n\u003cdiv class=\"disclosure__panel has-motion\"\u003e\n\u003cdiv class=\"disclosure__content rte cf\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eMEET THE PRODUCER |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eDiego Bermudez needs no introduction in many specialty coffee circles. Known for understanding processing in a way that few producers do, there was a time when Diego was accused of \"cheating\" because some of the flavors found in his coffees were so intense and nuanced, people thought they must be artificial or added. In reality, those flavors are a direct result of Diego's innovative and science-laden processing methods. His use of primary and secondary fermentation has produced some of the \u003c\/span\u003e\u003cspan\u003ewildest \u003c\/span\u003e\u003cspan\u003eflavor experiences we've ever enjoyed at the cupping table, and today's release has a lot to teach us about what is possible in contemporary coffee processing.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eTRUST THE PROCESS | \u003c\/strong\u003e\u003cspan\u003eProcessing begins with the development of a proprietary culture recipe using cascara extract, mucilage, and wine yeast that Diego affectionately named \"Red Plum.\" \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAfter being handpicked at peak ripeness, coffee cherries are sorted for quality and thoroughly washed with filtered water. Next, the coffee is introduced to the Red Plum culture, and they are left to mingle in a sealed container under pressure for a set amount of time. After fermentation, the coffee undergoes a thermal shock with more filtered water before beginning a controlled drying process. During this time, air in the drying room is kept at a steady 35 degrees Celsius and is constantly recirculated for 34 hours, until optimal moisture content is achieved. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eTAKE A SIP | \u003c\/strong\u003e\u003cspan\u003eIf you’re familiar with Diego’s work, you might expect this coffee to pack a proverbial fermentation punch, but it’s actually surprisingly subdued and balanced given the extent of its processing journey. It does, however, punch way above its weight class in terms of variety, showcasing flavor notes you might expect to find in a Gesha coffee (like white grape, peach, and turbinado sugar) rather than Castillo. A playful-but-prominent note of strawberry candy hints at the tinkering Diego’s done with this lot, but it’s certainly not the loudest offering on his cupping table. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOrigin | \u003c\/strong\u003e\u003cspan\u003ePiendamó, Cauca, Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eProducer |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eDiego Bermudez\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eFarm |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eFinca El Paraiso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eProcess |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eThermal Shock Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eVariety |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eCastillo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-49788fb9-7fff-6551-ae8b-268a0355c98e\"\u003e\u003cspan\u003eElevation | \u003c\/span\u003e\u003c\/b\u003e1900 MASL\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"BLACK \u0026 WHITE","offers":[{"title":"Default Title","offer_id":46463545082055,"sku":"46463545082055","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/DiegoBermudez_redplum_brewcardonline_4x_8b4d7806-85dc-4ae0-958e-b2de87d63b9b_png.webp?v=1777336328"},{"product_id":"black-white-ramon-rodriguez-washed","title":"BLACK \u0026 WHITE- Ramon Rodriguez-Washed","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eDescription\u003c\/p\u003e\n\u003cdiv class=\"disclosure__panel has-motion\"\u003e\n\u003cdiv class=\"disclosure__content rte cf\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eMEET THE PRODUCER |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eRamon Rodriguez planted his first farm on land that he inherited from his father in 1982. At the time, he mostly grew vegetables, which he often bought and traded in the nearby region of Santa Barbara, Honduras, an area renowned for its ability to produce stunning coffee crops. Ramon quickly fell in love with Santa Barbara, and by 1990 he had purchased a plot of land in the village of El Cedral and planted coffee on it.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAlthough Ramon has always sold his coffee to our friends at San Vicente, he long resisted their urging to separate his crop into specialty grade micro-lots, or to enter one such lot into Honduras COE year after year. Eventually, he relented, and Ramon surprised himself by taking 12th place at COE the first year he competed. Nowadays, he prides himself and his farm on producing some of the best specialty coffee in the region, and this Pacas-Bourbon blend is no exception to that new standard.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eTRUST THE PROCESS | \u003c\/strong\u003e\u003cspan\u003eAfter being picked at peak ripeness, the coffee cherries are depulped later that day and exposed to dry fermentation in concrete tanks for 17–22 hours. Afterward, the parchment is triple-rinsed with water in the same tanks, and then removed to dry in solar dryers for 10–15 days, until 9.5% moisture content is achieved.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eTAKE A SIP | \u003c\/strong\u003e\u003cspan\u003eYou can think of this coffee as a\u003c\/span\u003e\u003cspan\u003e very\u003c\/span\u003e\u003cspan\u003e elevated version of your everyday drinker. Coffee connoisseurs and casual consumers alike will rejoice in its vibrant acidity, profound sweetness, and pleasant texture. Sweet fruits, like red apple and dates, mingle with more sugary notes, such as candied hazelnuts and brown sugar, to give this coffee an almost fair-food quality about it, reminding us of a candy apple that's been rolled in chopped nuts.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOrigin |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eEl Cedral, Santa Barbara, Honduras\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eProducer |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eRamon Rodriguez\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eFarm |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eLa Bendición\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eProcess |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eWashed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eVariety |\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003ePacas \u0026amp; Bourbon\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-5abff2e5-7fff-8585-605c-8a9763ef20d2\"\u003e\u003cspan\u003eElevation | \u003c\/span\u003e\u003c\/b\u003e1580 MASL\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"BLACK \u0026 WHITE","offers":[{"title":"Default Title","offer_id":46463565136071,"sku":"46463565136071","price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/RamonRodriguez_Washed_2026_brewcardsonline_4x_df7a0d29-f7de-48b5-aa9b-97ff06f8af1a_png.webp?v=1777336856"},{"product_id":"september-sarai-jimenez-guatemala-washed-red-catuai","title":"SEPTEMBER- Sarai Jimenez - Guatemala Washed Red Catuai 250G","description":"\u003cp\u003e\u003cspan\u003eThis is our first time featuring a coffee from Sarai Jimenez. This Guatemalan Catuai blew us away on the cupping table with its profile of sweet vanilla, juicy citrus reminiscent of lime, and creamy cashew\u003cmeta charset=\"UTF-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"parameter-list\"\u003e\n\u003cli\u003e\n\u003cspan class=\"par-name\"\u003eVariety\u003c\/span\u003e: Red Catuai\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"par-name\"\u003eCountry\u003c\/span\u003e: Guatemala\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"par-name\"\u003eRegion\u003c\/span\u003e: Jumaytepeque, Santa Rosa\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"par-name\"\u003eProcess\u003c\/span\u003e: Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"par-name\"\u003eAltitude\u003c\/span\u003e: 1700 MASL\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"par-name\"\u003eProducer\u003c\/span\u003e: Sarai Jimenez\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"par-name\"\u003eFarm\u003c\/span\u003e: El Aguacate\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"par-name\"\u003eRoast Level\u003c\/span\u003e: Light\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"product-info-block\"\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0564\/8557\/6802\/files\/tasting-icon2.png?v=1718139220\" alt=\"tasting icon\" class=\"product-icon tasting\"\u003ein the cup\u003c\/h2\u003e\n\u003cp\u003eIn the cup we taste sweet vanilla bean, juicy citrus that reminds us of limes and tangerines, and creamy cashews. This coffee has a creamy body and a crisp finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"clean-meter-wrapper\"\u003e\n\u003cdiv class=\"clean-meter\"\u003e\n\u003cspan class=\"meter-attribute eq1\"\u003eClean\u003c\/span\u003e\u003cimg src=\"https:\/\/september.coffee\/cdn\/shop\/files\/rating2.png?v=1718154252\"\u003e\u003cspan class=\"meter-attribute eq2\"\u003eFunky\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"clean-meter\"\u003e\n\u003cspan class=\"meter-attribute\"\u003eTerroir\u003c\/span\u003e\u003cimg src=\"https:\/\/september.coffee\/cdn\/shop\/files\/rating2.png?v=1718154252\"\u003e\u003cspan class=\"meter-attribute exp\"\u003eExperimental\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-block\"\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0564\/8557\/6802\/files\/producer-icon.png?v=1715039258\" alt=\"producer icon\" class=\"product-icon\"\u003eabout the producer\u003c\/h2\u003e\n\u003cp\u003eSarai learned to work and cultivate coffee during his childhood. Over time, he began cultivating different varieties such as red catuai and yellow catuai. He has been working in coffee for approximately 45 years. He envisions a future focused on maintaining the quality of his coffee to secure its market position and achieve better prices. This approach enables him to continue caring for his plots and ensure good yields during harvest seasons, as coffee is the primary source of income for his family.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-block\"\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0564\/8557\/6802\/files\/process-icon.png?v=1715039258\" alt=\"process icon\" class=\"product-icon\"\u003eprocessing\u003c\/h2\u003e\n\u003cp\u003eThe cherries are de-pulped using an eco-pulper on the same day they are harvested. They are then left to dry ferment in a tank or plastic bags for 36 hours. After fermentation, the coffee is dried on raised beds for 16 days, being covered during excessively sunny days.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-block\"\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0564\/8557\/6802\/files\/variety-icon.png?v=1715039259\" alt=\"variety icon\" class=\"product-icon\"\u003evariety\u003c\/h2\u003e\n\u003cp\u003eThis varietal is a cross between highly productive Mundo Novo and compact Caturra, made by the Instituto Agronomico (IAC) of Sao Paulo State in Campinas, Brazil. The plant is highly productive compared to Bourbon, in part because of its small size, which allows plants to be closely spaced. The plant’s shape makes it relatively easy to apply pest and disease treatments. Catuai is highly susceptible to coffee leaf rust. There are yellow-fruited and red-fruited types and have since been many selections in different countries.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"SEPTEMBER","offers":[{"title":"Default Title","offer_id":46463616123079,"sku":"46463616123079","price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/sarai_jimenez-rjxq3q3n.jpg?v=1777338180"},{"product_id":"hex-form-0031_per-col-seasonal-blend-10oz","title":"HEX-FORM 0031_PER.COL -Seasonal Blend-10oz","description":"\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto [content-visibility:auto] supports-[content-visibility:auto]:[contain-intrinsic-size:auto_100lvh] R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:d6db72df-11d9-46a4-9dff-f27c447792a8-8\" data-testid=\"conversation-turn-18\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"189cd3f3-5b0c-433f-8ea8-54c639ebb10e\" dir=\"auto\" data-message-model-slug=\"gpt-5-5-thinking\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"37\" data-end=\"86\"\u003e\u003cstrong data-start=\"37\" data-end=\"86\"\u003eHEX Coffee — FORM 0031_PER.COL Seasonal Blend\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"88\" data-end=\"330\"\u003eFORM 0031 is HEX Coffee’s seasonal blend built around structure, balance, and elegance. This rotating coffee brings together different components to create something cohesive while still letting each origin bring its own character to the cup.\u003c\/p\u003e\n\u003cp data-start=\"332\" data-end=\"610\"\u003eThis version features washed coffees from \u003cstrong data-start=\"374\" data-end=\"395\"\u003ePeru and Colombia\u003c\/strong\u003e, including \u003cstrong data-start=\"407\" data-end=\"440\"\u003eLa Zunga from Cajamarca, Peru\u003c\/strong\u003e and \u003cstrong data-start=\"445\" data-end=\"493\"\u003eEsperanza de las Flores from Cauca, Colombia\u003c\/strong\u003e. Expect a cup that feels simple and approachable on the surface, but with depth, clarity, and complexity underneath.\u003c\/p\u003e\n\u003cp data-start=\"612\" data-end=\"763\"\u003eIt is inviting, clean, and versatile — a great choice for customers who want a refined daily coffee with a little more character than a standard blend.\u003c\/p\u003e\n\u003cp data-start=\"765\" data-end=\"1089\"\u003e\u003cstrong data-start=\"765\" data-end=\"777\"\u003eRoaster:\u003c\/strong\u003e HEX Coffee Roasters\u003cbr data-start=\"797\" data-end=\"800\"\u003e\u003cstrong data-start=\"800\" data-end=\"811\"\u003eCoffee:\u003c\/strong\u003e FORM 0031_PER.COL Seasonal Blend\u003cbr data-start=\"844\" data-end=\"847\"\u003e\u003cstrong data-start=\"847\" data-end=\"859\"\u003eOrigins:\u003c\/strong\u003e Peru, Colombia\u003cbr data-start=\"874\" data-end=\"877\"\u003e\u003cstrong data-start=\"877\" data-end=\"892\"\u003eComponents:\u003c\/strong\u003e La Zunga, Cajamarca, Peru; Esperanza de las Flores, Cauca, Colombia\u003cbr data-start=\"960\" data-end=\"963\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"963\" data-end=\"977\"\u003eVarieties:\u003c\/strong\u003e Mixed Field Blends\u003cbr data-start=\"996\" data-end=\"999\"\u003e\u003cstrong data-start=\"999\" data-end=\"1011\"\u003eProcess:\u003c\/strong\u003e Washed\u003cbr data-start=\"1018\" data-end=\"1021\"\u003e\u003cstrong data-start=\"1021\" data-end=\"1030\"\u003eSize:\u003c\/strong\u003e 10oz\u003cbr data-start=\"1035\" data-end=\"1038\"\u003e\u003cstrong data-start=\"1038\" data-end=\"1050\"\u003eProfile:\u003c\/strong\u003e Balanced, Clean, Structured, Elegant\u003c\/p\u003e\n\u003cp data-start=\"1091\" data-end=\"1220\"\u003e\u003cstrong data-start=\"1091\" data-end=\"1111\"\u003eRecommended for:\u003c\/strong\u003e Pour over, drip coffee, batch brew, Fellow Aiden, Orea, V60, Kalita, AeroPress, and everyday filter brewing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"HEX","offers":[{"title":"Default Title","offer_id":46463640830151,"sku":"46463640830151","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/FORM0031WholesaleTag_gif.webp?v=1777480803"},{"product_id":"hex-function-seasonal-blend-10oz","title":"HEX-FUNCTION - Seasonal Blend 10oz","description":"\u003cp data-start=\"79\" data-end=\"356\"\u003eFunction from HEX Coffee Roasters is a dependable seasonal blend built for balance, sweetness, and everyday drinkability. While the components change throughout the year to stay fresh with each harvest, the goal stays the same: a rich, comforting cup with a consistent profile.\u003c\/p\u003e\n\u003cp data-start=\"358\" data-end=\"628\"\u003eExpect a \u003cstrong data-start=\"367\" data-end=\"394\"\u003edecadent chocolate base\u003c\/strong\u003e, layered with \u003cstrong data-start=\"409\" data-end=\"425\"\u003ebaking spice\u003c\/strong\u003e, \u003cstrong data-start=\"427\" data-end=\"447\"\u003ewarm fruit tones\u003c\/strong\u003e, and a lingering sweetness. This is a great choice for customers who want something approachable, versatile, and reliable without losing the quality and care of a specialty coffee.\u003c\/p\u003e\n\u003cp data-start=\"630\" data-end=\"765\"\u003eCurrent components include coffees from \u003cstrong data-start=\"670\" data-end=\"704\"\u003eBrazil, Colombia, and Ethiopia\u003c\/strong\u003e, giving the blend structure, depth, and a rounded sweetness.\u003c\/p\u003e\n\u003cp data-start=\"767\" data-end=\"1110\"\u003e\u003cstrong data-start=\"767\" data-end=\"779\"\u003eRoaster:\u003c\/strong\u003e HEX Coffee Roasters\u003cbr data-start=\"799\" data-end=\"802\"\u003e\u003cstrong data-start=\"802\" data-end=\"813\"\u003eCoffee:\u003c\/strong\u003e Function Seasonal Blend\u003cbr data-start=\"837\" data-end=\"840\"\u003e\u003cstrong data-start=\"840\" data-end=\"852\"\u003eOrigins:\u003c\/strong\u003e Brazil, Colombia, Ethiopia\u003cbr data-start=\"879\" data-end=\"882\"\u003e\u003cstrong data-start=\"882\" data-end=\"897\"\u003eComponents:\u003c\/strong\u003e Fazenda Recreio, São Paulo, Brazil; Black Condor, Tolima, Colombia; Mohammed Aba Nura, Jimma, Ethiopia\u003cbr data-start=\"1000\" data-end=\"1003\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1003\" data-end=\"1015\"\u003eProcess:\u003c\/strong\u003e Mixed\u003cbr data-start=\"1021\" data-end=\"1024\"\u003e\u003cstrong data-start=\"1024\" data-end=\"1033\"\u003eSize:\u003c\/strong\u003e 10oz\u003cbr data-start=\"1038\" data-end=\"1041\"\u003e\u003cstrong data-start=\"1041\" data-end=\"1053\"\u003eProfile:\u003c\/strong\u003e Chocolate, Baking Spice, Warm Fruit, Lasting Sweetness\u003c\/p\u003e\n\u003cp data-start=\"1112\" data-end=\"1226\"\u003e\u003cstrong data-start=\"1112\" data-end=\"1132\"\u003eRecommended for:\u003c\/strong\u003e Espresso, drip coffee, batch brew, pour over, Fellow Aiden, AeroPress, and milk-based drinks.\u003c\/p\u003e","brand":"HEX","offers":[{"title":"Default Title","offer_id":46463644500167,"sku":"46463644500167","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/FUNCTION_Cobalt_5lbs_6dbb1143-16e0-4d4f-bc00-02a2a79bbdf3_jpg.webp?v=1777480736"},{"product_id":"dak-is-it-milky-cake-enough-250g","title":"DAK- Is it Milky Cake Enough- 250g","description":"\u003ch3\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan class=\"main-product__block-text  large-subtext color-accent\"\u003eTasting Notes: Cardamom, Vanilla Cake, Orange, Honey\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp\u003eProduced by Diego Bermudez in Colombia, this Castillo advanced fermentation lot features vibrant acidity with a creamy vanilla core. Does it fit the Milky Cake espresso profile? Dak is letting fans weigh in. One thing is certain: it tastes delicious\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee bag size\" alt=\"coffee bag size\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/coffee-bag.png?v=1674765453\"\u003e\u003cspan\u003eQuantity: 250g \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee country of origin\" alt=\"coffee country of origin\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/country.png?v=1674765733\"\u003e\u003cspan\u003eOrigin: Colombia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee origin type\" alt=\"coffee origin type\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/world.png?v=1674766104\"\u003e\u003cspan\u003eOrigin Type: Single Origin \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee region\" alt=\"coffee region\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/region.png?v=1674766104\"\u003e\u003cspan\u003eRegion: Cauca\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee producer\/farm\" alt=\"coffee producer\/farm\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/producer.png?v=1674765863\"\u003e\u003cspan\u003eProducer: Diego Bermudez\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee variety\" alt=\"coffee variety\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/coffee-plant.png?v=1674765985\"\u003e\u003cspan\u003eVariety: Castillo \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee farm altitude\" alt=\"coffee farm altitude\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/altitude.png?v=1674765733\"\u003e\u003cspan\u003eAltitude: 1730 meters \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee process\" alt=\"coffee process\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/process.png?v=1674767443\"\u003e\u003cspan\u003eProcess: Advanced Fermentation \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"caffeine level\" alt=\"caffeine level\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/caffeine.png?v=1674765864\"\u003e\u003cspan\u003eCaffeine: Full Caffeine \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee brew method\" alt=\"coffee brew method\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/brew_method.png?v=1674765863\"\u003e\u003cspan\u003eBrew Method: Espresso \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\n\u003cimg title=\"coffee roast level\" alt=\"coffee roast level\" width=\"35\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/roast_level.png?v=1674765985\"\u003e\u003cspan\u003eRoast Level: Light\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"DAK","offers":[{"title":"Default Title","offer_id":46473701327047,"sku":"46473701327047","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/d02b6d9c-b546-4ba9-b54e-3102493243f4_png.webp?v=1777477055"},{"product_id":"dak-orange-county-200g","title":"DAK- Orange County- 200g","description":"\u003ch3\u003e\n\u003cstrong data-end=\"1128\" data-start=\"1103\"\u003eDrop Status: In Route\u003c\/strong\u003e\u003cbr data-end=\"1131\" data-start=\"1128\"\u003e\u003cspan\u003eThis coffee has been secured from the roaster and is currently on the way to Kick Ave. Ordering now reserves your bag from the drop, and we’ll fulfill it as soon as it lands.\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp data-end=\"383\" data-start=\"94\"\u003e \u003c\/p\u003e\n\u003cp data-end=\"383\" data-start=\"94\"\u003eOrange County 2026 from Dak Coffee Roasters is a vibrant filter roast with the kind of playful, fruit-forward profile Dak is known for. Expect a sweet, expressive cup with notes of \u003cstrong data-end=\"322\" data-start=\"275\"\u003estewed strawberry, apricot, and brown sugar\u003c\/strong\u003e, balanced by a silky body and a subtle fermented complexity.\u003c\/p\u003e\n\u003cp data-end=\"568\" data-start=\"385\"\u003eThis is the kind of coffee that feels bright, juicy, and dessert-like without losing structure — perfect for pour over, drip, or any brew method where clarity and sweetness can shine.\u003c\/p\u003e\n\u003cp data-end=\"778\" data-start=\"570\"\u003e\u003cstrong data-end=\"582\" data-start=\"570\"\u003eRoaster:\u003c\/strong\u003e Dak Coffee Roasters\u003cbr data-end=\"605\" data-start=\"602\"\u003e\u003cstrong data-end=\"616\" data-start=\"605\"\u003eOrigin:\u003c\/strong\u003e Colombia\u003cbr data-end=\"628\" data-start=\"625\"\u003e\u003cstrong data-end=\"638\" data-start=\"628\"\u003eRoast:\u003c\/strong\u003e Filter\u003cbr data-end=\"648\" data-start=\"645\"\u003e\u003cstrong data-is-only-node=\"\" data-end=\"657\" data-start=\"648\"\u003eSize:\u003c\/strong\u003e 200g\u003cbr data-end=\"665\" data-start=\"662\"\u003e\u003cstrong data-end=\"683\" data-start=\"665\"\u003eTasting Notes:\u003c\/strong\u003e Stewed Strawberry, Apricot, Brown Sugar\u003cbr data-end=\"726\" data-start=\"723\"\u003e\u003cstrong data-end=\"738\" data-start=\"726\"\u003eProcess:\u003c\/strong\u003e Yeast-assisted semi-anaerobic natural\u003c\/p\u003e\n\u003cp data-end=\"879\" data-start=\"780\"\u003e\u003cstrong data-end=\"800\" data-start=\"780\"\u003eRecommended for:\u003c\/strong\u003e Pour over, Orea, V60, Origami, Kalita, Fellow Aiden, and other filter brewers.\u003c\/p\u003e","brand":"DAK","offers":[{"title":"Default Title","offer_id":46473881419975,"sku":"46473881419975","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/Orange-County_Right-Main-Image_1000x1306_wg91fj_0b52cd77-ef18-4aae-90cd-e154caa2da0d.webp?v=1777478990"},{"product_id":"hydrangea-castillo-strawberry-washed-santa-monica-227g","title":"HYDRANGEA-Castillo Strawberry Washed Santa Monica 227G","description":"\u003csection class=\"shopify-section section\" id=\"shopify-section-template--23642280821058__main\"\u003e\n\u003csection data-section=\"template--23642280821058__main\" class=\"page-width section-template--23642280821058__main-padding\" id=\"MainProduct-template--23642280821058__main\"\u003e\n\u003cdiv class=\"product product--small product--left product--stacked product--mobile-hide grid grid--1-col grid--2-col-tablet\"\u003e\n\u003cdiv class=\"product__info-wrapper grid__item\"\u003e\n\u003cdiv class=\"product__info-container product__info-container--sticky\" id=\"ProductInfo-template--23642280821058__main\"\u003e\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\u003ch3\u003e \u003cstrong data-end=\"1128\" data-start=\"1103\"\u003eDrop Status: In Route\u003c\/strong\u003e\u003cbr data-end=\"1131\" data-start=\"1128\"\u003e\u003cspan\u003eThis coffee has been secured from the roaster and is currently on the way to Kick Ave. Ordering now reserves your bag from the drop, and we’ll fulfill it as soon as it lands.\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eTastes Like: Strawberry, Tropical, Custard\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: Finca \u003cspan\u003eSanta Monica, Quindio, Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVariety: Castillo\u003c\/p\u003e\n\u003cp\u003eProducer:\u003cspan\u003e Felipe Arcila\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eElevation: \u003cspan\u003e1,450-1,500 masl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProcess: Washed Co-ferment with Strawberry\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/section\u003e","brand":"HYDRANGEA","offers":[{"title":"Default Title","offer_id":46474558341319,"sku":"46474558341319","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/Tropical_StrawberryJam_Custard_Tropical_Strawberry_Jam_And_Custard_Parfait_3_png.webp?v=1777505649"},{"product_id":"immigrant-culture-inception-250g","title":"IMMIGRANT CULTURE- Inception 250G","description":"\u003cdiv class=\"product__title__wrapper\"\u003e\n\u003ch1 class=\"product__title h3\"\u003eInception\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product__description no-js-hidden\"\u003e\n\u003cp\u003eCarefully processed and expertly roasted, it is specifically crafted for an exceptional espresso experience. The fragrance of panela is accompanied by a delightful citrusy aroma and subtle hints of fruits. This remarkable coffee unveils exquisite notes of peach and leaves you with an amazing clementine aftertaste that lingers on your palate.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e🌱 \u003cstrong\u003eBlend:\u003c\/strong\u003e Castillo, Typica, and Colombia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🌊 \u003cstrong\u003eProcess:\u003c\/strong\u003e Triple-Washed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e📍 \u003cstrong\u003eFarm:\u003c\/strong\u003e Finca Hoyo Frio\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🏔️ \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1900m\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🌍 \u003cstrong\u003eRegion:\u003c\/strong\u003e Santander, Colombia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e👨🌾 \u003cstrong\u003eCoffee Farmer:\u003c\/strong\u003e Felix Torres\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🌾 \u003cstrong\u003eHarvest:\u003c\/strong\u003e 2024 (September)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e👍 \u003cstrong\u003eRecommended For:\u003c\/strong\u003e Espresso, mixed drinks, pour over, and conventional coffee makers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e","brand":"IMMIGRANT CULTURE","offers":[{"title":"Default Title","offer_id":46474566074567,"sku":"46474566074567","price":24.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/7414\/8551\/files\/inception-espresso-specialty-coffee_png.webp?v=1777506309"}],"url":"https:\/\/kickavecoffee.com\/collections\/chocolatey-sweet.oembed","provider":"Kick Ave Coffee Supply","version":"1.0","type":"link"}